Italian Chicken Wings

Ingredients

of chicken wings (10 wings cut at the joint and tips removed) 20 pieces
of olive oil 3 tbsp
garlic paste 1 tbsp
onion powder 1 tbsp
fresh parsley, chopped 2 tbsp
On1y Italian Seasoning (1 tbsp for flour) 2 tbsp
of flour 2 tbsp
of salt ¼ tsp
green onion for garnish

METHOD

  1. In bowl take olive oil, garlic paste, fresh parsley, onion powder, Italian seasoning, chicken wings mix well. Keep this into refrigerator for 2 hours.
  2. In another bowl mix flour, Italian seasoning and coat marinated chicken wings nicely.
  3. Bake them into preheated oven at 180 degree Celsius for 30 minutes or until golden brown (OR you can deep fry them in vegetable oil until golden brown and crisp)
  4. Garnish with green onions.

products used

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